The Spring holiday season is almost here and Easter is just around the corner folks! Mark your calendars and get a head count for your family brunch and let us do the rest. On Sunday, April 1st we will be hosting a delicious spread of specials as well as a mini Easter egg hunt for the little kiddies from 10:30am-2:30pm. The following Sunday, April 8th from 10:30am – 2:30pm we will host our annual Greek Easter Brunch offering the full Brunch menu as well as some decadent & traditional Greek Easter specials. Think savory slow-roasted lamb, delicious Greek Easter meatloaf stuffed with egg, and tender lamb meatballs with pasta! This year we will again take pre-orders for house made Tsoureki bread! Orders for the traditional Greek Easter tsoureki (hand-made by Chef Olga with lots of TLC) must be pre-ordered by Wednesday, April 4th, and you can email us here to place your order! To make your reservation call (919)425-0760 or online via our website. We can’t wait to host you and your loved ones at a brunch to remember!
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