Dinner Under the Stars!

French wine tasting dinner event is coming to the Honeysuckle Tea House Farm & Gardens. Spend time with friends and loved ones enjoying delicious beverages from the family wineries across the regions of Loire Valley, Alsace and Normandy. Exquisite menu will be creatively curated by Chef Dori Blau using ingredients sourced from local farms and purveyors. From helping her grandmas cook delicious foods as a child in Brazil, to working at kitchens of some of the best restaurants and catering companies, to running her own business “Wholesome Eats”, Dori brings a true passion for cooking and the community that is created around food, blending cultures and ingredients.